While the world focuses primarily on knives, considering them to be the most important kitchen tool, they miss out on another vital cutting accessory: kitchen shears.
Now, we’re not implying that you have full-grown trees for your kitchen herbarium, for that matter. But shears are essential little tools that can help prepare your food better by cutting it up in a way that will help cook it properly and help your body digest it well.
Kitchen shears, like everything in this world, really, come in all kinds of shapes and sizes. Some might not even look like the real thing, and some may look like torture devices.
However, when it is about cooking good food and staying healthy by picking just the right culinary tool, you know we’re always going to be there to help you!
Best Kitchen Shears
Table of Contents
- Best Kitchen Shears
- 1. Shun Kitchen Shears – Best for Professional Chefs
- 2. Wusthof WU5558 Kitchen Shears – Best for Durability & Warranty
- 3. Zwilling J.A Henckels International Kitchen Shears – Best for Corrosion Resistance
- 4. OXO Good Grips Kitchen Shears – Best for Comfort & Versatility
- 5. Miyabi Kitchen Shears – Best for Japanese Craftsmanship
- 6. All-Clad C3220908 Stainless Steel Kitchen Shears
- 7. R.H Forschner by Victorinox Kitchen Shears
- 8. Lamson Forged High-Carbon Stainless Steel
- 9. Global GKS 210 Cutlery Shears
- 10. MAIRICO Kitchen Shears
- Best Kitchen Shears Comparison Table
- Types of Kitchen Shears
- Buying Guide For The Best Kitchen Shears
- Maintenance and Care for Kitchen Shears
- What Are Kitchen Shears Used For?
- How to Sharpen Kitchen Shears?
- How Should Kitchen Shears Be Cleaned?
- What’s the Difference Between Shears and Scissors?
- Can You Use Kitchen Shears to Cut Meat?
- What Is the Best Material for Kitchen Shears?
Looking for a reliable pair of kitchen shears to help with all your cooking tasks? Whether you’re chopping herbs or breaking down poultry, having a great pair of shears can make all the difference.
To help you find the perfect pair, here is the list of the 10 best kitchen shears on the market today.
1. Shun Kitchen Shears – Best for Professional Chefs
What we have first up on our list of best kitchen shears right now is indeed hailed as one of the most brilliant in the field: the Shun Kitchen Shears. These professional-grade shears come with 4” blades and are 9” long overall. These are made with VG-10 super steel which makes them ultra-sharp for cutting through bone and cartilage.
And honestly, out of the almost a hundred pairs of kitchen shears we have had to try out, there’s a pretty good reason why we placed Shun at the very top of it.
The blades on these shears are constructed from high-carbon and molybdenum-vanadium stainless steel. Apart from making the shears extremely durable, the molybdenum-vanadium constituent boosts the cutting performance of these shears.
The micro-serrated edge of the blade of this Japan-made shear offers a satisfying, crisp cut that leaves no shred or mess behind.
We like the black elastopolymer grip on the handles that are designed with full-tang extensions. The grip and the large D-shaped bottom on it make for an easy, comfortable hold. This is especially useful when you have to put significant pressure on cutting shells or cartilage.
You can indeed cut up a lot of things with these such as bacon, shrimp, fish, herbs, dried fruits, tomatoes, and even softer bones. It has a bone notch on it. You can also trim flowers with them.
We love how easy it is to clean the shears. In fact, the blades separate easily to aid in thorough cleaning. You can adjust the interlocking screw of the shears for the desired preferences.
What We Like
- Immensely durable material facilitates daily and frequent use without wearing out
- Micro-serrated edge cuts cleanly through tougher materials
- Interlock screw adjusts tension for desired preferences
- Easy to use and clean
What We Don’t Like
- Could be a pretty expensive buy
2. Wusthof WU5558 Kitchen Shears – Best for Durability & Warranty
Wusthof has been a famous German brand of kitchen tools for a long time now. And the WU5558 has undeniably been the top-selling model of kitchen shears from it.
The most functional feature of these is the detachable blades which could be taken apart entirely for several purposes such as cleaning and resharpening.
This one worked really well for the size of the blades, for that matter. The WU5558, although, is 8 inches long, the blades could strike as being a tad bit shorter than the standard ones.
But do not let that fool you into thinking that it falls short in any way!
The blades of the Wusthof WU5558 are made of high-carbon stainless steel and are curved inward, meeting at a precise point from any given position. This is what enables them to smooth, crisp cuts and deliver the exact portion of food.
The blades can be easily taken apart for easy cleaning and resharpening. Simply lift the cap on the screw to separate the blades. It works well for both left and right-handed people.
The steel tooth insets in the shear handle work pretty efficiently for unscrewing bottle caps.
One of the things we really liked about this shear is that it comes with a lifetime warranty offered by the company. This gives you value for your money and perpetuates the good reputation of the company.
However, the plastic screw cap that secures the blade struck us as being flimsy, and it runs the risk of breaking. And if that happens, the shears can entirely fall apart.
What We Like
- It cuts through meat, tough tissues and leafy vegetable smoothly
- The high-carbon steel makes it immensely durable
- It is dishwasher safe
- Comes with a lifetime warranty from the manufacturer
- Equipped with grooved synthetic handles for an easy grip
What We Don’t Like
- The plastic screw cap could break after a point of time
3. Zwilling J.A Henckels International Kitchen Shears – Best for Corrosion Resistance
The J.A. Henckels International from Zwilling is a globally recognized brand for culinary appliances and tools. The pair of shears from this brand are famous for their efficiency and functionality. Equipped with premium quality corrosion-resistant stainless steel, these shears offer superior performance every time you use them, under all conditions.
It would be a lie if we told you that we didn’t expect anything but the very best from this one, given its celebrated status. But, fortunately for us, this one does live up to its hype.
The shears are constructed out of anti-corrosive, high-carbon steel which contributes to its formidable structure.
The micro-serrated blade edge of the shears cuts clean through meat and tough tissues. Even trimming or chopping herbs is not an issue with it at all. This also makes for safe, anti-slippage performance and use.
The blades are also resistant to staining which maintains the cleanliness of the tool, preventing any sort of bacterial growth.
The sturdy-tang handles also include a serrated area that can be used as a nutcracker and to unscrew bottle caps.
The shears are easy to clean and maintain. We are relieved that they are dishwasher safe. However, the brand recommends the shears be hand-washed.
These carry a lifetime warranty from the manufacturer.
What We Like
- Highly durable material
- Corrosion and stain resistant
- Adjustable pivot screws for acquiring precision-cutting
- Offers lifetime warranty
What We Don’t Like
- Could be an expensive buy
4. OXO Good Grips Kitchen Shears – Best for Comfort & Versatility
OXO is one brand that has made a name for itself over the last few years with its innovative kitchen gadgets range. It has been recognized as a manufacturer and supplier of quality culinary appliances that are incredibly easy and fun to use. The Good Grips kitchen shears from the brand stand as an example of the brilliantly devised kitchen tools that you’d reach out for time and again.
So the first thing that we noticed is the “cushion pads” that are there on the insides of the handles of these shears. This is definitely something that you don’t come across more often. These cushions make it extremely comfortable for you to use these shears. These absorb excess pressure, especially when you have to cut harder stuff by exerting greater force and hence, keep discomfort at bay.
The hardened stainless steel micro-serrated blades are strong and sharp enough to cut through meat, vegetables, twine, and even cardboard.
A very functional addition to this pair is the serrated “herb stripper” between the handles that strips the herbs from tough stems.
A great benefit to these shears is that the blades can be taken apart for cleaning. Hand-washing the tool with warm water and soap is recommended. However, dry them promptly after that.
However, we did notice that the separating joint is a bit loose (yet firmly secured) which can give away after a point of time.
The metal body of the shears is lightweight. However, we doubt that it may rust and stain in the future. It is better to not leave it out in damp conditions for that matter.
What We Like
- Substantially sharp micro-serrated edge
- Comfortable cushion-pads on the handles make it easy for you to use them for harder substances
- Micro-serrated edges ensure anti-slippage performance
- Blades can separate for easy cleaning
What We Don’t Like
- May rust after a point of time
5. Miyabi Kitchen Shears – Best for Japanese Craftsmanship
Miyabi is a branch of Zwilling J.A Henckels that boasts of superior Japanese craftsmanship in all of their kitchen equipment and tools. Miyabi kitchen shears are known to be efficient and fine to the degree of being considered absolute things of beauty in the culinary world. Not only are they preferred by top-notch chefs all over the globe, but have become some of the very favorites of kitchen enthusiasts.
Using this pair of shears was honestly one of the most satisfying experiences that we have had testing out shears. Miyabi has indeed outdone itself in the departments of durability and sharpness.
The ultra-sharp, micro-serrated blades cut through everything ranging from herbs and vegetables to plastic packages, meat, and even poultry bones like a clean saw!
Not only on the functions of its blades, but the brand has also aced the game on the overall design of the product!
The special aspect of these shears is the D-shaped ABS handles, which make them considerably comfortable for both left and right-handed users.
Also, we absolutely admire the notched bone-breaker on the tool!
The shears offer precise-cutting performance for all kinds of food without faltering at any step. This delivers accurate portions of whatever it is cutting through
Miyabi Kitchen Shears are crafted from premium-grade stainless steel that resists rust and stains. It is incredibly durable and resistant to scratches and chipping.
Hand washing the shears is strongly recommended to preserve the quality and longevity of the tool.
We only wish that these shears came at an affordable price. This could be a significantly expensive purchase for most.
What We Like
- Immensely durable construction with ultra-sharp blades
- Ergonomic design for maximum comfort and ease of use
- Heavy-duty performance of the blades that cut through packaging and poultry bones
- Resistant to corrosion, stains, scratches or chipping
- Highly functional bone-cracker notch as well as bottle-cap and screw-cap opener
- Exquisite Japanese craftsmanship
What We Don’t Like
- Significantly expensive
All-clad has been consistent with the brilliant quality of its products for a long time now. The kitchen shears from the brand pack a punch in functional features and deliver a powerful performance owing to its incredibly heavy-duty construction.
These have made their fair share of entry in some of the most famous kitchens across the planet and are now making their presence felt in most houses for all kinds of purposes!
These shears from All-Clad are made from heavy gauge brushed stainless steel. It is entirely anti-corrosive and has rust and stains. The material makes the tool significantly durable and resistant to chipping and scratching.
We noticed that the upper blade of these shears is uniquely designed with micro-serration that tends to almost minutely curve inwards. What these finely-honed edges do is latch firmly onto whatever it is that you are trying to cut: meat, vegetables, etc., pulling the flesh apart along with cutting the substance.
This delivers a super-clean cut of accurate proportions. We absolutely loved the kind of precision cutting that these shears offered for separating flesh from joints or cutting them altogether. These could even cut through tendons, and the bone notch on the tool can be used for small poultry bones as well.
The shears are about 7.5” long, which you may consider to be shorter than the standard one, but trust us on this: this performs really well for its size. Also, the blades can be taken apart for easy and thorough cleaning.
However, we weren’t quite keen on the unnecessarily curvy design of the handles even when that includes a serrated screw cap opener. And we think a soft-grip coating on it would be an apt addition for reducing pressure on the fingers while cutting.
What We Like
- Brushed stainless steel design accounts for the incredible durability of the shears
- Resistant to corrosion, rust, chipping, scratches or stains
- Unique micro-serration design on the upper blade of the shears grabs and pulls apart food, delivering a satisfyingly clean cut
- Blades of the shear are capable to be taken apart for cleaning
What We Don’t Like
- The handles don’t have a grip-coat which may put pressure on the fingers
- Pretty expensive
This German company, Victorinox, is recognized as one of the pioneers of modern cooking gadgets and tools that have had a high impact on the contemporary techniques of cutting and cooking altogether.
The kitchen shears from the brand are built for superior performance and durability with several other features that contribute to its overall functionality.
The blades on the Victorinox shears are crafted from high-carbon stainless steel and hand-finished by skilled craftsmen in Switzerland. These are about 10” long with 4” length on the blades.
These blades have a 55-57 rating on the Rockwell scale for hardness, which makes them exceptionally durable and heavy-duty. Also, the tempered edges of these shears are capable of being sharpened over and over again.
The cuts made by these shears are clean enough. These can cut most things, including poultry, fish, tough tissues, and vegetables. However, it’s best not to use it for cutting up bones.
The handles are made of polypropylene for maximum comfort and safety. These are approved by the NSF (National Sanitation Foundation). They are of equal size which aids the ambidextrous use of the tool. The handles also include a screw cap and bottle-cap opener. The blades can be taken apart for thorough cleaning and sharpening.
However, we did miss the grip of serrated blades that most shears offer on this one. Also, the handles are somewhat lightweight, and the tangs do not go all the way into the handle-casing.
These could be a little uncomfortable during use.
The Amazon selling page for this article states that the item may contain substances deemed harmful in the State of California.
What We Like
- Exceptionally formidable construction offers resistance against chipping or cracking
- Polypropylene handles are approved by the NSF
- Incredible Swiss finish on the German stainless steel blades
- The tempered glass edges can be sharpened over and over again
- Blades can be separated for cleaning
- Resists wear and tear for years
What We Don’t Like
- The shears are not rust proof
- May contain substances that are deemed harmful in the States
Lamson brings exclusive multifunctional high-carbon steel shears that are strategically designed to cut a range of both culinary and general household things. This is actually a Chinese brand that has been running almost parallelly in competition with most other international high-end brands of kitchen tools and gadgets.
Although we didn’t expect to perform like a Japanese shear, it did pleasantly surprise us when we put it to the test.
The pair measures 8” in length with 4” inches on the blades. The shears, pretty much like the Tojiro Pro, are forged in a single piece that includes blades, tangs, and handles for increased durability and longevity.
The bottom blade of the shears has micro-serrations that grip the food better, and the blades are curved slightly inwards ensuring effortless precision cutting. It cuts smoothly and efficiently through vegetables, meats, and fish.
The tapered handles of the shears have a beautiful polished finish to them, but soft-grip coating, however. Even though it is easy to use, it may not be that comfortable to work with for a very long time.
Also, the blades can be taken apart at the pivot lug for thorough cleaning and sharpening purposes.
The downside to this pair is that it cannot be used by left-handed people as the functional thumb slot is designed only for those who are right-handed.
Also, the shears can rust and corrode, which not only shortens the product’s life but breeds germs.
What We Like
- High-carbon stainless steel shears can be used for a number of things apart from just kitchen requirements
- Unique micro-serrated blade design grips and cuts clean through food
- The gorgeous polished finish looks beautiful and resists scratches
- The single forged design makes the tool highly durable
What We Don’t Like
- Meant for only right-handed people
- Can rust and corrode
Global is presented by Yoshida Metal Industry which is recognized as a leading Chinese brand of cutlery tools. The GKS 210 Cutlery Shears delivers an excellent performance in cutting up food, owing to the brand’s patented and unique CROMOVA 18 Stainless Steel.
Apart from the functions, the GKS 210 looks exquisitely beautiful and very unlikely to any common shear design, which has become a great selling point for it.
First up, we loved the unconventional design of the shears. It actually doesn’t look like a shear at all until you put it to the test.
The GKS 210 is made of CROMOVA 18 Stainless Steel cast in a single-piece design including the blades, tangs, and handles. The material and the design make the tool incredibly formidable, contributing to its overall strength and sharpness.
The edges of the blades comprise fine serrations that grip and cut the flesh right apart, without causing a nasty mess. These ultra-sharp blades measure 4.5” in length with a double-beveling and ergonomic design. This is what accounts for precision-cutting and accurate measures of the shears when it comes to portions.
One aspect that we really liked about these shears is that they offer a pretty straightforward, no-nonsense design without any unnecessary features that may hamper the functionality of the primary attribute.
Instead, the design focuses solely on what the tool is supposed to do and perfects it with the required skill set.
The pair comes with a lifetime warranty offered by the manufacturer.
It is insanely expensive for a single pair of Chinese shares.
Hand washing is recommended for this tool, but do not forget to dry it immediately once you have washed it.
What We Like
- Durable, single-piece design, constructed out of CROMOVA 18 Stainless Steel
- Looks absolutely stunning and unique
- The straightforward, no-nonsense design focuses on the main purpose of the tool
- Offers a lifetime warranty from the manufacturer
- An extremely sharp, finely serrated edge that provides clean cuts always
- Aids ambidextrous use
What We Don’t Like
- Highly expensive
- Blades can’t be separated
Mairico offers a range of super-functional kitchen tools and gadgets that are not only ideal for culinary use but also for a variety of different purposes.
The kitchen shears from Mairico deliver brilliantly every single time along with the assurance of professional quality for the built material. But the icing on the cake is undeniably the affordable price tag that it comes with.
The blades on these shears are incredibly sharp, and there could be no contest about how smoothly these could cut through stuff. The shears are comparatively much lighter than most of the shears that we have tested and reviewed over here.
The pair is made of high-quality stainless steel that can easily be cut through meat, vegetables, and fish. However, we don’t think it’s wise to use them for cutting bones or joints due to their weight. On the other hand, it can efficiently chop up herbs and trim flowers.
One of the greatest advantages of this knife is that it can be used to skin and butterfly poultry, owing to its thin, sharp blades that separate the delicate skin from the flesh efficiently, without picking up chunks of the meat.
However, we think that this pair is not high ahead when it comes to durability. It scratches easily and may rust after a point of time. And given its lightweight structure, it may be prone to bending or cracking if you use it to cut hard substances.
We love the price of the shears though. It is really the most affordable pair of shears out of all that is there on this list.
What We Like
- Lightweight structure with super sharp blades
- Firm handles with a non-slip grip for comfortable use
- Can cut through a lot of stuff easily
- Comes with a serrated screw cap up opener
- Easy to clean and maintain
What We Don’t Like
- Not the most durable
- Scratches easily
- Cannot cut through harder stuff
Best Kitchen Shears Comparison Table
|Product||Blade Material||Blade Length||Handle Material||Dishwasher Safe||Warranty|
|Shun Kitchen Shears||VG-MAX steel||3.5 inches||Elastomer||No||Limited Lifetime Warranty|
|Wusthof WU5558 Kitchen Shears||High-carbon stainless steel||3.5 inches||Polypropylene||No||Lifetime Warranty|
|Zwilling J.A Henckels International Kitchen Shears||Stainless steel||4 inches||Polypropylene||Yes||Lifetime Warranty|
|OXO Good Grips Kitchen Shears||Stainless steel||3.5 inches||Santoprene||Yes||Satisfaction Guarantee|
|Miyabi Kitchen Shears||VG10 super steel||6 inches||Micarta and bamboo||No||Limited Lifetime Warranty|
|All-Clad C3220908 Stainless Steel Kitchen Shears||Stainless steel||3.5 inches||Stainless steel||No||Limited Lifetime Warranty|
|R.H Forschner by Victorinox Kitchen Shears||Stainless steel||3.25 inches||Polypropylene||No||Lifetime Warranty|
|Lamson Forged High-Carbon Stainless Steel||High-carbon stainless steel||3.5 inches||Polypropylene||No||Lifetime Warranty|
|Global GKS 210 Cutlery Shears||Stainless steel||6.25 inches||Stainless steel||No||Lifetime Warranty|
|MAIRICO Kitchen Shears||Stainless steel||3.5 inches||Polypropylene and TPR||Yes||Lifetime Warranty|
Types of Kitchen Shears
Kitchen shears are made to be an essential tool for any chef or cook. They provide a range of functions, allowing you to quickly and easily cut through different types of food and materials. From opening packages to cutting herbs, kitchen shears are an invaluable tool.
In this section, we will look at the different types of kitchen shears available, so you can choose the right one for your needs.
Traditional Kitchen Shears
It is the most common type of kitchen scissors. They come easily divided for convenient cleaning and are the best budget option for those who need a reliable pair of kitchen scissors. These shears are great for cutting herbs but are not suitable for tougher materials like a kitchen knife.
Serrated Kitchen Shears
It is designed to cut through tougher materials and can be used for cutting through meat, poultry, and even soft bones. They are also designed with serrated edges to help with gripping and cutting.
They are designed specifically for breaking down poultry and are built with extra strength and durability. They are built to cut through bones and can easily come apart for easy cleaning.
A great option for those who need to do a variety of tasks in the kitchen. These shears are designed to cut through anything from herbs to meat and are built to last.
They are also designed with serrated edges to help grip and cut through tough materials.
Overall, kitchen shears are a great tool to have in the kitchen. They are designed to last and can easily come apart for easy cleaning. They are also designed to cut through a variety of materials and can be used for cutting herbs, meat, and even soft bones. With the right pair of kitchen shears, you can easily cut through whatever you need with ease.
Buying Guide For The Best Kitchen Shears
Choosing the right kitchen shears is an important decision. Whether you are a professional chef or a home cook, having the best kitchen shears can make a big difference in your cooking experience.
With so many different types of kitchen shears available, it can be difficult to decide which pair is the best for your needs.
Finding the best tool for all of your kitchen needs can be difficult, but with the right considerations, you can be sure to find the perfect pair of kitchen shears.
Pivot Point and Lower Fulcrum
Usually, on a set of kitchen shears, you will find the blades to be shorter than that on a pair of scissors to cut and the rivet closer to it. This helps you easily cut things without exerting unnecessary force on the handles and blade.
A lower fulcrum point will give you greater leverage while cutting through thicker stuff such as bone or cartilage.
Professional grade shears will have the feature of an adjustable pivot screw that allows you to loosen or tighten the tension on the blades. Without the pivot screw, they may become loose at the pivot and pop apart while exerting pressure.
The shears that have tangs fully extended into handles will balance even if you place them on one or two of your fingers around the midpoint.
If they tip forward and fall off, know that they have a limiting tang length which will make the handles light and prone to cracking.
While carbon steel is way tougher and stronger than stainless steel, the only issue with it is that it corrodes and rusts easily while the latter doesn’t.
But, on the other hand, stainless steel loses its edge comparatively sooner and has to be sharpened frequently.
However, you can also get special stainless steel, such as VG-10 that can hold its edge for a substantially longer time.
The benefit of it on a shear is that it allows you to thoroughly clean out food particles and other impurities stuck in the ridges and grooves, such as the pivot point or around the handles.
Otherwise, it might become a breeding ground for bacteria.
It will provide you with a better grip any day over a straight-edged knife. And if the shears are sufficiently durable, they can cut through bones and tendons effortlessly.
The serrations also provide a non-slip, safe grip during use.
You should make sure that whatever you choose is comfortable and easy to use. The handles and handle loops of the shears should comfortably accommodate your fingers.
Soft-grip coatings will prevent strains and undue pressure on your finger. Also, go for a pair that will allow ambidextrous use easily.
When selecting the type of kitchen shears to use, it is essential to consider the task at hand. Straight shears are ideal for basic kitchen cutting needs, while curved and offset shears are more versatile and better suited for intricate or delicate tasks.
Ultimately, choosing the right type of kitchen shears depends on your specific needs and preferences.
The size of kitchen shears varies, so it’s important to consider the size that best suits your needs. If you’re using your shears for larger tasks such as cutting through a cutting board, then you’ll want to look for a larger pair.
If you’re using them for smaller tasks such as cutting herbs, then a smaller pair of shears would be best.
The grip of kitchen shears is an important factor to consider when selecting the right pair for your needs. A non-slip grip can provide stability and control, making it easier and safer to use the shears, even when working with challenging ingredients.
Additionally, a comfortable grip can reduce hand fatigue and make using the shears more enjoyable overall.
The aesthetic of kitchen shears is a factor that can add to the overall look and feel of your kitchen. Whether you prefer a modern or classic style, there are kitchen shears available to match your preferences and complement your kitchen decor.
Choosing kitchen shears that look great in your kitchen can also inspire you to use them more often and enjoy your cooking experience even more.
Ease of Cleaning
The ease of cleaning is a key consideration when selecting kitchen shears, as it can affect their longevity and functionality.
Kitchen shears with a built-in cleaning brush or removable blades make it easier to maintain their sharpness and prevent the buildup of food debris. This can not only prolong their lifespan but also ensure they are always clean and safe to use in the kitchen.
Multipurpose vs. Single Task
Kitchen shears have the ability to be used for a variety of tasks such as cutting through chicken bones, slicing through herbs, and opening packages. Look for ones that are multipurpose shears so that you can use them for a variety of tasks.
If you’re only looking for a single task, then a single-purpose kitchen shear may be best for you.
Maintenance and Care for Kitchen Shears
Kitchen shears are a valuable tool in any kitchen, so it is important to take care of them to ensure that they last as long as possible. Proper maintenance and care can help kitchen shears last for years.
This includes regularly cleaning and oiling them, as well as storing them properly.
Cleaning kitchen shears
Cleaning kitchen shears is a crucial step to ensure they remain in good condition and perform optimally. While most kitchen shears are dishwasher safe, it’s important to check the manufacturer’s instructions before putting them in the dishwasher.
If you prefer to hand wash your shears, use warm, soapy water, and make sure to clean between the blades to remove any food debris or residue.
After cleaning, rinse the shears thoroughly and dry them completely to prevent any rust or damage. Taking care of your kitchen shears possesses the capacity to prolong their lifespan and keep them performing at their best for years to come.
Oiling kitchen shears
In addition to cleaning, regularly oiling your kitchen shears is also important to maintain their performance and prevent rust. If your kitchen shears come apart at the hinge, it’s easy to access the blade and apply a drop of oil to both sides.
For shears that don’t come apart, you can use a cloth with a small amount of oil to lightly coat the blades, ensuring that they stay sharp and corrosion-free.
Storing kitchen shears
It is another important step for their care and maintenance. Make sure to store them in a dry place, and use a blade guard or sheath if available. This will help keep the blades from becoming dull or rusty.
One drawback of these shears is that if you don’t take care of them, they can become dull quickly and shears can be sharpened. This can be done with a sharpening stone, or you can take them to a professional to have them sharpened.
What Are Kitchen Shears Used For?
Kitchen shears are versatile tools used for a variety of tasks in the kitchen. They are great for snipping herbs, trimming the fat from meat, cutting poultry and fish, and even opening food packages.
They are also useful for shredding lettuce and cutting up fruits and vegetables.
How to Sharpen Kitchen Shears?
To sharpen kitchen shears, you can use a honing steel or a sharpening stone. For honing steel, you should hold the shears at a 20-degree angle and draw them across the steel in a back-and-forth motion.
For a sharpening stone, you should use a few drops of oil and draw the shears across the stone in an arc, alternating directions.
How Should Kitchen Shears Be Cleaned?
Kitchen shears should be cleaned after each use. You can do this by hand washing them with warm, soapy water, or you can put them in the dishwasher. If there is any stuck food residue, use a toothbrush or a small brush to scrub it off.
Make sure to dry the kitchen shears thoroughly with a clean cloth or paper towel before putting them away. You should also store them in a safe place away from children and sharp objects.
What’s the Difference Between Shears and Scissors?
The main difference between shears and scissors is that shears usually have longer handles, which makes them easier to use when cutting through thicker materials. Shears also usually have curved blades, while scissors have straight blades.
Shears are also able to cut through thicker materials than scissors, making them ideal for tasks such as trimming hedges or heavy-duty fabric cutting. They can also be used to cut through multiple layers of fabric or paper at once, which is not possible with regular scissors.
Can You Use Kitchen Shears to Cut Meat?
Yes, kitchen shears can be used to cut meat. They are great for trimming the fat from meat or poultry and for cutting up poultry or fish.
They can also be used to snip fresh herbs or to remove the backbone from a fish.
Additionally, kitchen shears can be used to cut through the joints of chicken or turkey, making it easier to separate the pieces.
They can also be used to portion larger cuts of meat, such as a whole chicken or a pork loin.
Kitchen shears can also be used to open food packaging and twist-ties and are an excellent tool for cutting fruits and vegetables.
What Is the Best Material for Kitchen Shears?
The best material for kitchen shears is stainless steel. Stainless steel is strong and durable, and it won’t rust or corrode. It is also easy to clean and maintain.
Additionally, it is resistant to staining and won’t retain food odors or flavors. It also provides a long-lasting sharp edge perfect for cutting through all types of food.
Furthermore, stainless steel kitchen shears are usually lightweight, making them easy to use and maneuver.
Thank you so much for reading our comprehensive article on the best kitchen shears! We hope you found it both informative and exciting. After testing out nearly a hundred pairs of kitchen shears, we feel more than confident in the expert recommendations we are offering.
Out of these 10 best kitchen shears, here are the top three expert recommendations:
- Shun Kitchen Shears are an ideal option for those who want professional-grade and ultra-sharp shears made with VG-10 super steel. With their high-carbon and molybdenum-vanadium stainless steel, they provide exceptional durability and cutting performance.
- Wusthof WU5558 Kitchen Shears is a good option if you’re seeking a high-carbon stainless steel pair of shears from a reputable German brand. Their detachable blades make them easy to clean and resharpen, while the lifetime warranty ensures you’re making a smart investment.
- Zwilling J.A Henckels International Kitchen Shears are the right choice for a high-quality, corrosion-resistant option that offers superior performance. Their high-carbon steel construction and micro-serrated blade edge ensure an impressive cutting experience.
When it comes to choosing the best kitchen shears, it’s essential to find a pair that excels in durability, sharpness, and ease of use. These top three expert recommendations are some of the best in their respective categories, ensuring your experience in the kitchen becomes even more enjoyable and efficient. Happy cooking, and may your new kitchen shears be the perfect addition to your culinary adventures!